fishposting
“my dearest edwina, i have come into possession of four large whelks”
Reviews of in oil
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large, well handled, but slightly dry mussels
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a daily driver
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big mussels, big spice, light broth---stunning
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delicate sea bass in mild oil
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fantastic 'dines in oil
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delicious tuna belly in nonentity oil
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tiny cockles with intense flavor
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gently spicy, plump oysters
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the OG; a must try
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sprats in musky oil---not successful
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pretty good 'dines in bland oil---skip it
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delicious anchovies in a fun form factor
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tender and delicious... but not shelf stable
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a fine evening snack with saltines, vinegary hot sauce, and a beer
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big 'dines in fine oil
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pretend you're in spain on west 30th
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cheap mussels, good in a pinch
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fancy 'dines meant for aging
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the best smoked oysters you can get
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tender, piquant sprats
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juicy 'dines without much flavor---unsuccessful
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dense, meaty, smoky... if a touch dry
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an affordable and good tin of big 'dines
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plump, in light broth and oil---excellent
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a perfect entrypoint to the world of mejillones en escabeche
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mussels so nice i reviewed them twice