fishposting

“my dearest edwina, i have come into possession of four large whelks”


Sardines au poivre de Sichuan [sardines with sichuan pepper]

Made by Mouettes d'Arvor

four juicy sardines in a tin of mild olive oil. tender... coming apart out of the heated tin

fish's flavor is v good, not sure i taste the pepper---no numbing, no pine. oil sizzle finish next time?

26g protein, 20g fat, 0g carbs in 300kcal

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